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J Herbmed Pharmacol. 2018;7(3): 136-140. doi: 10.15171/jhp.2018.23

Original Article

Effect of Biarum carduchrum extract on brain tissue thiol level in rat model of 6-hydroxydopamine-induced Parkinson’s disease

Zahra Zanganehnejad 1, Mahbubeh Setorki 2 * ORCID

Cited by CrossRef: 0


1- Setorki M, Hooshmandi Z, Zanganehnejad Z. The effects of Biarum carduchrum hydroalcoholic extract on oxidative stress and catalepsy in the 6-hydroxydopamine-induced rat model of Parkinson's disease. J Adv Med Biomed Res. 2019;27(120):8 [Crossref]
2- Imani H, Salehi S, Karimpour F, Jowshan M, Portavan F. Effects of traditional fermented food (Ash-Kardeh) consumption on blood glucose, blood pressure, and lipid profile in type 2 diabetes: a study protocol for a randomized clinical trial. J Diabetes Metab Disord. 2020;19(2):1639 [Crossref]
3- Krokidis M, Prasinou P, Efthimiadou E, Boari A, Ferreri C, Chatgilialoglu C. Effects of Aging and Disease Conditions in Brain of Tumor-Bearing Mice: Evaluation of Purine DNA Damages and Fatty Acid Pool Changes. Biomolecules. 2022;12(8):1075 [Crossref]