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J Herbmed Pharmacol. 2018;7(2): 88-93. doi: 10.15171/jhp.2018.15

Original Article

Antioxidants, anticollagenase and antielastase potentials of ethanolic extract of ripe sesoot (Garcinia picrorrhiza Miq.) fruit as antiaging

Sri Utami 1 * , Qomariyah Romadhiyani Sachrowardi 1 ORCID, Ndaru Andri Damayanti 1, Arroyan Wardhana 1, Irfan Syarif 1, Said Nafik 2, Betharie Cendera Arrahman 3, Hanna Sari Widya Kusuma 4, Wahyu Widowati 5

Cited by CrossRef: 10

1- Wichayapreechar P, Charoenjittichai R, Prasansuklab A, Vinardell M, Rungseevijitprapa W. Exploring the In Vitro Antioxidant, Anti-Aging, and Cytotoxic Properties of Kaempferia galanga Linn. Rhizome Extracts for Cosmeceutical Formulations. Cosmetics. 2024;11(3):97 [Crossref]
2- Ramli N, Abd Gani S, Effendi Halmi M, Zaidan U. Evaluation of Anti-tyrosinase, Anti-collagenase, and In Vitro Sun Protection Factor (SPF) of Ajwa Date Fruit (Phoenix dactylifera L.). JTAS. 2024;47(3):707 [Crossref]
3- Ambarwati N, Elya B, Desmiaty Y. Anti-elastase activity of methanolic and ethyl acetate extract from Garcinia latissima Miq.. J Phys: Conf Ser. 2019;1402(5):055079 [Crossref]
4- Noordin M, Noor M, Aizat W. The Impact of Plant Bioactive Compounds on Aging and Fertility of Diverse Organisms: A Review. MRMC. 2020;20(13):1287 [Crossref]
5- Kawaguchi T, Nagata K. Collagenase inhibition by water-pepper (Polygonum hydropiper L.) sprout extract. J Herbmed Pharmacol. 2019;8(2):114 [Crossref]
6- Mawarni E, Ginting C, Chiuman L, Girsang E, Handayani , Widowati W. Antioxidant and Elastase Inhibitor Potential of Petals and Receptacle of Rose Flower (Rosa damascena). psr. 2020;7(2) [Crossref]
7- Zamani F, Khoshkhoo Z, Hosseini S, Basti A, Azizi M. Chitosan nano-coating incorporated with green cumin (Cuminum cyminum) extracts: an active packaging for rainbow trout (Oncorhynchus mykiss) preservation. Food Measure. 2022;16(2):1228 [Crossref]
8- Pujimulyani D, Suryani L, Setyawati A, Amalia A, Qodaniah R, Kusuma H, Widowati W. Elastase, Hyaluronidase and Tyrosinase inhibitor activities antiaging of Curcuma mangga Val. extract and its fractions. IOP Conf Ser: Earth Environ Sci. 2019;379(1):012004 [Crossref]
9- Whangsomnuek N, Sombutsuwan P, Nakornsadet A, Amornlerdpison D, Mungmai L, Aryusuk K. Valorization of Industrial Byproduct-Rice Bran Acid Oil: Direct Extraction and Evaluation of Ferulic Acid and Phytosterols/Triterpene Alcohols for Cosmetic Applications. Waste Biomass Valor. 2024;15(5):3017 [Crossref]
10- Kazeem M, Mellem J, Sabiu S. Medicinal foods and plants with antiaging properties: A review of in vitro and in vivo studies. Food Frontiers. 2024;5(1):24 [Crossref]

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