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J Herbmed Pharmacol. 2022;11(4): 529-539. doi: 10.34172/jhp.2022.61

Original Article

Phytochemical profile, anti-glycation effect, and advanced glycation end-products protein cross-link breaking ability of Sclerocarya birrea stem-bark crude extracts

Oluwaseyefunmi Iyabo Adeniran 1 * ORCID, Andrew Munyalo Musyoki 2 ORCID, Lesibana Samuel Sethoga 3 ORCID, Motetelo Alfred Mogale 1 ORCID, Sechene Stanley Gololo 1 ORCID, Leshweni Jeremia Shai 4 ORCID

Cited by CrossRef: 1


1- Bukhari S, Farah N, Mustafa G, Ahmed S, Albeshr M, Shaghaleh H. Biopriming of Momordica charantia Seeds with Enterobacter to Improve Nutritional and Biochemical Attributes. Journal of Food Quality. 2024;2024:1 [Crossref]
2- Adjei D, Ayertey F, Agyei E, Sarkodie J, Kitcher C, Mireku-Gyimah N, Debrah P, Adi-Dako O. In vitro antiglycation, antioxidant and anti-inflammatory activities of Launaea taraxacifolia: inhibition of pentosidine- and vesperlysine-like advanced glycation end-products. Sci Rep. 2026;16(1) [Crossref]
3- Adeniran O, Gololo S. Inhibitory effects of four antidiabetic medicinal plants on advanced glycation end-products formation: A phytochemical and pharmacological evaluation. J Herbmed Pharmacol. 2025;14(4):447 [Crossref]